Third Takes the Cake

Wednesday, April 15, 2015

Chocolate Chip Cookies

Made some chocolate chip cookies since it's been a while. I'm quite out of touch with baking so it's time to practice baking ...

Handmade Pasta

I finally made my first handmade pasta at home! I just used the recipe that came with the pasta roller since I guess that would w...

Made another dessert to use up the shredded coconut I (still) have on hand.. Coconut Macaroons! These are crispy on the outside, chewy ...

Vanilla Chiffon Cake

I haven't made chiffon cakes in a while, so this weekend, I thought I'd get back to a simple one - Vanilla Chiffon! As I didn...

Red Bean Pancakes 豆沙锅饼 - Take 4

Made some red bean pancakes again today. I used more oil to fry the batter, but they still weren't crispy. I wonder if the recipe...

Coconut Cake

I really wanted to use up the shredded coconut at home because it's been opened for a long time, and I didn't want it to go stale...

Cinnamon Gluten Free Pancakes

These pancakes are made of brown rice and sorghum flour. Still working hard to use up the flour sis brought back from Canada! The cake ...

Brownie Cake for a dear friend

So, in order to celebrate a dear friend's birthday, I baked an entire brownie for her. She loves my brownies, especially the plain c...

Kueh Bangkit - slight twist for Valentine's Day!

Because it's Valentine's Day, I stamped my kueh bangkits with the word "Love". My kueh bangkits are loved by t...

Castella Cake

Made some Castella Cake to celebrate my birthday with the kiddos. This is my other all-time favourite cake, apart from the Black Forest C...

Pineapple Tarts for Chinese New Year

In preparation for Chinese New Year, here's some pineapple tarts! I used the juice remaining from the pineapples to make some pineap...

Birthday Cake!

I've been thinking of making the Black Forest Cake from Jamie Oliver's book again. It's meant to be a roll-type cake, but I a...

Pineapple Sorbet

Using the left over pineapple juice from making pineapple jam for CNY, I made some pineapple sorbet. Perhaps due to the amount of sugar i...

(Somewhat) Gluten Free Pancakes

The first time in the kitchen since 2015 started! Work's been extremely busy since New Year's Eve. :( So, my sis brought back a coup...

Lemon Meringue Tart

I absolutely love lemon meringue tarts. I made this some time back, but FORGOT to post it up! The tart was terribly HARD. I thought I may ha...

Red Bean Bun (An Pan)

This post is a week late. I wanted to clear up a few "to-do" items before I started my new job since the hours are a lot less fle...

Pandan Soft Bread

Instagram (and the internet) is an amazing place. A place where people share their photos and recipes. I originally saw a post by @t...

Orange Chocolate Chip Muffins

I made Orange Chocolate Chip Muffins again today, since I was on a personal mission to improve the recipe. The most amazing thing wa...

Orange Barley Flour Pancakes with Strawberry Compote

So it was a pancake kind of morning. And once again, I wanted to play with Barley Flour. It could have been coconut flour, but I just fel...

Barley Flour Pancakes with Blueberry Sauce

Another Sunday, another wheat-free experiment. (yes, my post is late.) Today, I had a sudden craving for pancakes when I got u...

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Wednesday, April 15, 2015

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